Breakfast Abroad In Brisbane

Brisbane is blessed with a diverse range of cultures, offering plenty of opportunities to sample food from around the world at any time of day. Here are 10 of the best cafes and restaurants where visitors can enjoy a multi-cultural breakfast without leaving town.

Latin Manna

Treat yourself to a Colombian breakfast of guacamole on toast, Tamales (steamed banana leaves filled with corn, chicken, pork or veges), or Calentado (beans, rice, arepa, fried egg & chorizo

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Tea Station

Get your fix of traditional Korean waffles filled with flavoured cream and apple jam or croffles (a delicious combo of croissant & waffle), accompanied by Taiwanese milk tea

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Le Coin Bistro

The place in Brisbane for a French-flavoured breakfast such as omelette with tomato provencale & baguette, Croque Monsieur or Madame, Brioche French toast with marscapone or French pastries

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Kusuka Corner

Enjoy delicious Indonesian fare from Papa's Congee rice porridge to Nasi Goreng - fried rice topped with free-range fried egg & choice of grilled chicken skewers, fried chicken drumettes or panko-crumbed chicken schnitzel

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Gastronome European Deli & Cafe

Dine on Eastern European delights like traditional Slavic buns, mashed potato cake stuffed with mushrooms, Ukranian dumplings, stuffed capsicum or cottage cheese, basil & garlic filo pastry

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Café O-mai

The quaint Vietnamese corner café serves up Vietnamese omelettes, vegetarian or sausage breakfast claypots, or pork meatballs and quail eggs in rich tomato sauce with baguette

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Arhibu Ethiopian Restaurant

Serving traditional African breakfasts like Genfo (porridge), Sudanese slow-cooked Fava beans, tomato, chilli, onion spices & fetta, or fresh baked shredded bread with berbere, butter & yoghurt

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La Republika Tapas & Bar

The Filipino-Spanish tapas bar is open on weekends for Filipino breakfast like Tapa, Pork Adobo or Beef Kaldereta with garlic rice and egg, or chicken & ginger rice porridge with hard-boiled egg & spring roll

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K & K Austrian Coffee House

The little slice of Austria in Brisbane suburbia is the go-to for delicious strudel (apple, hazelnut or poppy seed) and the house specialty Gröstel(traditional rustic stir-fry served in a pan with side of garden salad)

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