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Best New Bakeries in Brisbane

2023

Thirteen top new bakeries and patisseries that opened in Brisbane 2023, including an entirely gluten-free bakery, a crossanterie, Italian pasticceria and a bakery with champagne bar:

Oh My Bread!
Oh My Bread French Artisan Bakery, Grange
Crust & Co has been reincarnated as Oh My Bread, a French artisan bakery on Brisbane's northside
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Tico Bakery
Tico Bakery Rochedale South
A tiny artisan Asian patisserie tucked away in a suburban street on Brisbane's south side
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The Wheat House
The Wheat House, Runcorn
The Instagrammable cubed croissants at this south side bakery have been flying out the door
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Torrisi's Delights
Torrisi's Delights Strathpine
An authentic little Italian bakery and pasticceria tucked away on Brisbane's north side
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Beurre Pastries
Beurre Pastries Milton
A sleek artisan patisserie and bakery from the folks behind renowned Christchurch bakery LeBakerman
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Australian Wildflour Pastry Co
This bayside bakery is an exclusively gluten-free, coeliac safe patisserie specialising in artisan French pastries and
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Little Mis.spelt French Bakery
Little Mis.spelt French Bakery Paddington
This tiny artisan French bakery is located on the front verandah of a white Queenslander cottage
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Rise Bakery
Rise Bakery, Hamilton
Rise Bakery is a chic, French-inspired patisserie and champagne bar at Portside Wharf, Hamilton
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Aroma Bakery & Cafe
Aroma Bakery Cafe, Carina
Carina's boutique bakery cafe offers a tantalising selection of French-inspired pastries and
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C'est Du Gâteau
C'est Du Gâteau, which translates to "it's a piece of cake," is a top-notch authentic French bakery and patisserie
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Little Red Bakery
A popular brunch spot in Red Hill has just relaunched as a bakery/cafe offering fresh baked treats like flaky croissants & fruit danishes
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Baked by M&G
Baked by M&G Artisan Bakehouse, Coorparoo
This artisan bakehouse cafe in Coorparoo offers decadent cupcakes, loaded brownies and Greek treats
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Croix Croissant
Croix Croissant Hillcrest
An artisan croissant bakery and cafe from Melbourne, serving delectable French-inspired croissants with a creative twist
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