Settimo by Guy Grossi

Settimo, within The Westin Brisbane, is a gathering place for lovers of authentic Italian flavours enjoyed with relaxed sophistication in the heart of the CBD.

Each detail of the beautiful restaurant is pointed to the Amalfi Coast with artisan craftsmanship.   

The menu, crafted by Guy Grossi, celebrates both Italian and Australian food culture - drawing on the abundance of local produce and some international hero ingredients, carefully crafted under the tutelage of Grossi.                    

Diners can dive into an exciting journey of traditional flavours that hero both the raw ingredients and the masterful art of Italian cuisine.

Menu highlights include the delightfully zesty pasta al limone, the slow-cooked Papa’s lamb, and the peperoni imbottiti – stuffed peppers with bread, capers, and parmigiano; and, of course, their famous Tiramisu.  View the full menu HERE.

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