Superthing

Superthing is a gorgeous, pastel-hued bakery and cafe found on Montague Road in West End.

Customers will be able to dine in the pretty pink croissanterie and watch croissants being rolled through the window in the rainbow rolling room or buy yummy treats to take home.

Baked fresh daily, flaky French croissants are the specialty here, ranging from plain buttery and béchamel cheese and ham croissants, to chocolate hazelnut and must-try tiramisu croissants.

The bakery also offers a scrumptious selection of pastries such as fruit danishes, vanilla custard buns and cheesecake cruffins, as well as Lindt chocolate chip biscuits.

Cafe fare on offer includes breakfast dishes such as vegan bircher overnight oats served with seasonal fruit and coconut yoghurt, smashed avo on house made sourdough with labneh and dukkah, and breakfast buns stuffed with fried eggs, bacon and tasty cheese.

Lunch options range from Reuben sandwiches and juicy cheeseburgers to bagels (from Superthings' sibling NYC Bagel Deli) filled with the likes of cream cheese, baby capers and house cured salmon, or grilled halloumi, babaganoush, fried egg and spinach dukkah.

Coffee on pour is by Padre, served along with a small selection of smoothies and cold drinks. 

Good to know - Customers can pick up bags of bagels and loaves of organic sourdough to take-home.

By Deb Lidster

The menu may have changed since our visit.

Check out our full list of Brisbane's top bakeries HERE